BREAD AND HONEY A honey pot with dipper by Midnight Sun Pottery and two cookbooks by Barbara Swell, “Aunt Barb’s Bread Book”—recipes from 1820 through 1920. You’ll be amazed by the stunning loaves and rolls you pluck from new or vintage cast ironware, baking stones, or everyday gizmos that produce yesterday’s radiant cooking environments from your modern oven–and “Take Two & Butter ‘Em While They’re Hot Heirloom Recipes & Kitchen Wisdom”–some of the best tasting biscuit recipes. This Bundle comes with a gift box.